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Diwali Offers

Fresh Lime

58

Recipe by Chef Priyanka Tiwari, Owner – The Brown Box Bakery

INGREDIENTS:
– Fresh lime wedges: 2-3
– Mint leaves: 12 (fresh)
– Icing sugar: 3 bar spoons
– Black salt: 1/2 teaspoon
– Lime juice: 2 tablespoon (fresh)
– Crushed ice
– Cubed ice
– Water: 1/2 glass
– To garnish: sprig. of fresh mint

METHOD:

– Put the lime wedges into a glass, muddle half of the fresh mint and throw on top of the wedges.

– Put sugar, black salt, lemon juice and remaining mint leaves in the KitchenAid Diamond Blender along with water and give it a Pulse till drink looks pale.

– Pour this into the glass and stir to mix. Top up with crushed ice and garnish it with a sprig of mint.

Lime juice: 2 tbsp (fresh)
Crushed ice
Cubed ice
Water: 1/2 glass
To garnish: sprig. of fresh mint

PRODUCTS FEATURED:

KitchenAid® Food Chopper

The KitchenAid® Diamond Blender, with exclusive diamond blending system, provides the ultimate blending performance to chop, mix, puree and liquify, with pulse 1-4 settings ; crush ice and a hot foods mode. A robust motor, unique one-piece, BPA-Free diamond pitcher, stainless steel blades and electronic controls combine to create a powerful vortex that is fast and thorough for exceptional blending results. Additionally, Intelli-Speed® Motor Control senses contents and maintains optimal speed to power through all ingredients , allowing you to crush ice cubes, puree soft fruits or blend extra-thick milkshakes with equal ease and efficiency.Learn More

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