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Diwali Offers
241

INGREDIENT OF THE MONTH: WATERMELON

By: KitchenAid India

It is popularly believed that a watermelon is only water and sugar. In reality, the watermelon is a very nutrient rich fruit, packed with vitamins, minerals and antioxidant agents. The bonus? It is also extremely low calorie, so allows for guilt free indulgence.

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PANCAKES

RECIPE OF THE MONTH: PANCAKES

By: KitchenAid India

Make some soft and fluffy Pancakes this weekend!

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252

INGREDIENT OF THE MONTH: EGGS

By: KitchenAid India

The incredible Egg tops the list of my favorite foods! A powerhouse of nutrition, it is loaded with protein and a range of vitamins and minerals. They are pretty much a perfect food. They contain a little bit of every nutrient we need
Hens eggs are the most commonly consumed. They are extremely versatile, from breakfast to desserts their use is endless. I find it the ultimate convenience food, If you have eggs at home one can always whip up a quick fix to satisfy any hungry soul.

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Kiwi and custard tart

KIWI AND CUSTARD TART

By: Hanisha Singh

Celebrating a sweet summer with this soft and zingy recipe! Bringing the unique flavor of Kiwi with the creaminess of custard. Get out your KitchenAid Stand Mixer and get ready  to bake some tarts now!

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Kiwi Fruit

KIWI: INGREDIENT OF THE MONTH

By: Hanisha Singh

Beat the heat with KIWI FRUIT: This fibrous, dull greenish-brown skin and bright green flesh with rows of tiny, black and edible seeds are perfect to beat the scorching heat this summer.

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203

FIG AND GOAT CHEESE SALAD WITH CANDIED WALNUT

By: KitchenAid India

Fig and Goat Cheese Salad With candied Walnut: Bring together in one dish, Crunchy Figs, Creamy Goat Cheese and Sweet Walnuts. Healthy eating in one bowl using the KitchenAid Pro Line Cordless Hand Blender!

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204

Ingredient of the Month: FIG

By: Hanisha Singh

Figs are a fabulous fruit aphrodisiac with a voluptuous shape, a sweet dark flesh with a honey scent, and a unique texture to the tongue.The fig tree is a symbol of abundance, fertility and sweetness.

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192

BEETROOT AND LEMON SOUP

By: Hanisha Singh

Preparation Time: 8 – 10 minutes                   Serves:4

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191

BEETROOT: INGREDIENT OF THE MONTH

By: Hanisha Singh

This superfood can be roasted whole, blend into a classic soup or drink as juice  – beetroot is low in fat, full of vitamins and minerals and packed with powerful antioxidants. The purple root is not only a good addition to your food, it protects your heart, bones and body.

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168

SPICY THAI PUMPKIN SOUP

By: Hanisha Singh

Warm up this winter with a comforting bowl of pumpkin soup. It’s not just healthy and comforting, it is even unbelievably tasty!!

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ABOUT THE BLOG

The Kitchenaidindia ™ is all about possibilities, passion, prowess, inspiration and a shared love for all things food. Explore recipes, take on challenges, find tips, learn about events and so much more. Because when you have the culinary world at your fingertips, there's so much more to make.