Diwali Offers

WHOLE WHEAT BREAD WITH STARTER

By: KitchenAid India

Our Chef Of The Fortnight: ASHISH BHASIN, Executive Chef – Trident, Bandra Kurla, Mumbai shares his recipe of Whole Wheat Bread with Starter using the KitchenAid Stand Mixer.

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My Journey of KitchenAid Probaker 2015

By: Madhuri Aggarwal

I dropped my son to his school just like every day. I visited a bookstore close by and picked up my regular monthly copy of BBC Good Food. The first page carried an ad by KitchenAid India, calling for entries for India’s first KitchenAid Probaker 2015 contest.

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FIG AND GOAT CHEESE SALAD WITH CANDIED WALNUT

By: KitchenAid India

Fig and Goat Cheese Salad With candied Walnut: Bring together in one dish, Crunchy Figs, Creamy Goat Cheese and Sweet Walnuts. Healthy eating in one bowl using the KitchenAid Pro Line Cordless Hand Blender!

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Ingredient of the Month: FIG

By: Hanisha Singh

Figs are a fabulous fruit aphrodisiac with a voluptuous shape, a sweet dark flesh with a honey scent, and a unique texture to the tongue.The fig tree is a symbol of abundance, fertility and sweetness.

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GARLIC HUMMUS

By: Madhuri Aggarwal

Hummus which is a famous Arabian dip, commonly served with flat breads, grilled meat or Fresh Vegetable fingers is derived from the word ‘Hummus’, which in Arabic means ‘Chickpeas’.

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MEAL FOR 2

By: Deeba Rajpal

Share a romantic meal together: Garlic Pizza Roll with Basil Rocket Walnut Pesto and Strawberry  Citrus Crush!

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CHOCOLATE CHUNK MUFFINS

By: Shivesh Bhatia

This is the month of love and with Love still in the air, I’m sure you’re all looking for ideas to impress your loved one. There is no better way to express your love than bake something on your own and it becomes better when it is chocolaty! This recipe is simple and I’m sure your valentine will love it. Who doesn’t love chocolate muffins, after all? This month, bake to impress!

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ONION FOCACCIA

By: Farrukh Aziz

Focaccia is an Italian flat bread which can be made plain or flavoured with your favourite seasoning or herbs. The interesting twist in Onion Focaccia comes with the honey and balsamic vinegar glazed onion blended along with the dough. This classical Onion Focaccia can not only be as a side or a base for sandwich but also can be enjoyed singly.

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TIRAMISU IN A JAR

By: Tarika Singh

There’s something so romantic about sharing a dessert in a jar!

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ABOUT THE BLOG

The Kitchenaidindia ™ is all about possibilities, passion, prowess, inspiration and a shared love for all things food. Explore recipes, take on challenges, find tips, learn about events and so much more. Because when you have the culinary world at your fingertips, there's so much more to make.