Diwali Offers
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Churros: Recipe by our Chef Of The Fortnight, Tresa CJ

By: KitchenAid India

They are moist & light on the inside and crispy on the outside. Our Chef of The Fortnight, Tresa CJ, Owner at Tia’s Bakehouse shares a must try Churros Recipe.

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#ILoveMyKitchenAid

By: KitchenAid India

The “Wonderful Permanent” Feeling!  

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INGREDIENT OF THE MONTH: DATES

By: KitchenAid India

Dates are the fruit of date palm tree, native to North Africa and the Middle East One of the sweetest fruits found. It is very rightly called Natures Candy! Dates have a rich caramel like flavor, although the are mostly eaten dry, under the wrinkled skin is soft, chewy flesh.

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Recipe of the month : Sticky Toffee Pudding

By: KitchenAid India

This British classic is the most comforting dessert.  Warm, gooey, sticky, sweet- It may not be the best looking but its drop dead gorgeous to eat. You definitely want to bid farewell to winter with this one.

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46

COLOURS – decoded at the KITCHENAID studio

By: KitchenAid India

Colour adds magnificence and splendour to our world. Colour is a powerful tool and the first perception of any image is based on its colours. The crimson sunset, the alluring snow clad mountain peaks, the deep green of the jungles, the golden sands of the beach, the beautiful blues of the ocean, the resplendent coral reefs all leave us spellbound and each of them is majestic in its own way.

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Fruit Salad

By: Rupali Dean

Peaches are known to have noted nutrients for improving horizontal salsa. Mangoes are the muse of poets and philosophers since the beginning of recorded time… A fruit salad has many benefits. So add that on the list for sure!

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Chocolate Brownie

By: Hina Gujral

Chocolate Bronwie

Chocolate Brownie is a thing of beauty. They are without a doubt the dessert that disappears most quickly from the table.

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Fruit Bread

Fruit Bread

By: KitchenAid India

Is there anything more delicious than warm homemade fruit bread, glistening with melted butter?
Here’s Jo Richardson’s step-by-step foolproof guide.

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40

A Day in a Chef’s Life

By: KitchenAid India

“7 days a week. 14 hours a day. Sounds familiar? Well if you’re a chef then this is what your typical day looks like. You will be surprised to know that during this time the chef’s are not just cooking but planning menus & inventory, ordering, checking operations between multiple branches and much more. They are the superheroes of any kitchen!

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ABOUT THE BLOG

The Kitchenaidindia ™ is all about possibilities, passion, prowess, inspiration and a shared love for all things food. Explore recipes, take on challenges, find tips, learn about events and so much more. Because when you have the culinary world at your fingertips, there's so much more to make.