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Diwali Offers
266

Soba Noodles with Mango, Cucumber and Chili Soy Dressing

By: Kankana Saxena

Soba noodles, tossed with thin strips of mango and cucumber, dressed in spicy chili soy vinaigrette! It makes for a great summer meal because it takes only a few minutes to prepare while giving you all the time to enjoy the season. And the best part is that it tastes delicious, warm or cold.

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263

Mango Ice-Cream

By: Madhuri Aggarwal

It is the season of the King of Fruits. Summer goes incomplete without making mango ice cream. KitchenAid’s Icecream Maker is a boon if you are someone who craves for Icecream anytime of the day. It takes half an hour to churn a soft scoop Icecream and 2 hours if you like set Icecream . Isn’t that wonderful that you can make a creamy, smooth, silky, homemade Icecream whenever you desire???

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246

Chocolate Chilly Sorbet

By: KitchenAid India

Recipe by KitchenAid Chef Of The Fortnight:Chef Stephen Gomes
– Head Chef, Chemistry 101, Mumbai

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2016-06-16

Rapid Fire with Chef Stephen Gomes

By: KitchenAid India

In talks with KitchenAid Chef Of The Fortnight: Chef Stephen Gomes
– Head Chef, Chemistry 101, Mumbai

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258

Masterclass with Chef Sukhtankar at The Park, Hyderabad

By: KitchenAid India

KitchenAid Masterclasses are a great way to learn some delicious recipes, interact with great Culinary Artists and see some very interesting KitchenAid products in action. 24th May 2016, had a beautiful culinary evening as The Park, Hyderabad, hosted the KitchenAid team and more than 40 food lovers!

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253

Layered Mango Almond Meringue Cake

By: KitchenAid India

Mango and cream makes for great pairing. Here’s a simple sponge with some added fat to keep it moist. I use clarified butter as I find it works really well here and is a pantry staple. The KitchenAid Stand Mixer is a boon while making sponges, since it keeps your hands free to line the tins etc. I love the size of the bowl since it allows a lot of room to gently mix in the flour etc.

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259

Ice Cream and Oreo Shake party for kids: Behind the scenes

By: Tarika Singh

I’ve had plenty of hands-on experience doing cooking and baking workshops, but I had never done one with kids. So when the folks at KitchenAid India reached out asking if I’d like to do a demo for kids, showing them how to make Oreo Milkshakes using the KitchenAid Diamond Blender and freshly churned ice cream in the KitchenAid Ice Cream Maker Attachment, I was excited and also a bit anxious. Working with adults is one thing, but to engage with and hold the attention of children is quite something else. Kudos to the folks at KitchenAid, because they agreed that we should make this a fun, party-like atmosphere instead of a formal ‘class’.

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250

Watermelon and Lime Cooler

By: Shivesh Bhatia

This is a summer-perfect recipe that uses two of the coolest ingredients- watermelon and lime. It’s a perfect combination with a pinch of pepper to give it that ‘kick’. No soda, no added sugar and just fresh juices- what is to not love in this heat?

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254

Ingredient Of The Month: Mangoes!

By: KitchenAid India

It isn’t called the KING of Fruit for nothing. Summer is incomplete without tart green or juicy luscious MANGOES, whichever way you love them. Mangoes are the most loved tropical fruit across the world. Low in saturated fat, cholesterol and sodium, they are said to be a good source of pre-biotic dietary fibre and vitamin B6, vitamin A and vitamin C.

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260

JAAMUN PUNCH

By: Shivesh Bhatia

This easy recipe is all you need to beat the heat. So easy to make and takes just a few minutes in the KitchenAid 14 Cup Food Processor

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ABOUT THE BLOG

The Kitchenaidindia ™ is all about possibilities, passion, prowess, inspiration and a shared love for all things food. Explore recipes, take on challenges, find tips, learn about events and so much more. Because when you have the culinary world at your fingertips, there's so much more to make.