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Buckwheat Chocolate Walnut Olive Oil Cake

By: Deeba Rajpal

It’s impossible to go wrong with chocolate and this cake is yet another example of this very versatile and loved ingredient. It's got everything that makes it good – chocolate of course, olive oil, walnuts too. You can make one large cake or 4 small ones like these. Increase the baking time for a larger cake.

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Ingredient of the Month: Chocolate

By: KitchenAid India

Chocolate is a typically sweet, usually brown food preparation of Theobroma cacao seeds, roasted and ground, and often flavored with vanilla. It is made in the form of a liquid, paste, or in a block, or used as a flavoring ingredient in other foods. Cacao has been cultivated by many cultures for at least three millennia in Mesoamerica.

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Rapid Fire with Chef Vivek Bhatt

By: KitchenAid India

In talks with Chef Vivek Bhatt,
– Executive Chef
JW Marriott Hotel New Delhi Aerocity

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Mulberry Frozen Yogurt

By: KitchenAid India

Frozen Yogurt always gives you more pleasure than an ice cream as it is more healthier. Isn’t it? Now experiment with any flavor that you can imagine using KitchenAid Ice Cream Maker Attachment.

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TIRAMISU

By: KitchenAid India

Recipe by Chef Aungshuman Chakraborty - Executive Chef- The Lalit, Mumbai

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RAPID FIRE WITH CHEF AUNGSHUMAN CHAKRABORTY

By: KitchenAid India

In talks with Chef Aungshuman Chakraborty
– Executive Chef- The Lalit, Mumbai

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WHISKY CHOCOLATE & GIANDUJA DOME

By: KitchenAid India

Recipe by CHEF ASHISH UGAL, Executive Sous Chef, The Taj Mahal Hotel, New Delhi: Whisky Chocolate and Gianduja Dome

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Ingredient Of The Month: Apple

By: KitchenAid India

Delicious and crunchy, apple fruit is one of the most popular and favorite fruits among the health conscious, fitness lovers who firmly believe in the concept of “health is wealth.” This wonderful fruit is packed with rich phyto-nutrients that, in the true sense, indispensable for optimal health. Certain antioxidants in apple have several health promoting and disease prevention properties, and thereby, truly justifying the adage, “an apple a day keeps the doctor away.”

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Cinnamon Apple Walnut Yogurt Bowl

By: KitchenAid India

After a month of festivity and over indulgence, here’s a great breakfast recipe to slowly get back to healthy routine. It’s a great make ahead recipe. I keep the apples ready cooked in a bowl in the fridge. All you need to do is put them into a bowl, ladle the yogurt over, sprinkle with walnuts and it’s done. Alternatively, I think you could do a breakfast parfait which is what I intend to do next! Use low fat yogurt {hung} if you want to trim the recipe further!

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RAPID FIRE WITH CHEF ASHISH UGAL

By: KitchenAid India

In talks with CHEF ASHISH UGAL, Executive Sous Chef, The Taj Mahal Hotel, New Delhi

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ABOUT THE BLOG

The Kitchenaidindia ™ is all about possibilities, passion, prowess, inspiration and a shared love for all things food. Explore recipes, take on challenges, find tips, learn about events and so much more. Because when you have the culinary world at your fingertips, there's so much more to make.